Dutch Oven 9.5 Quart with Feet, Dutch Oven Iron Pot with Dual Function Flanged Lid Skillet, Lid Lifter Handle, perfect for Camping Home Cooking BBQ Baking, 10.5L (9.5 Quart Bright Black)

Price: $65.99
(as of Jul 14, 2024 04:48:24 UTC – Details)

Product Description

This Dutch oven is easy to clean and resistant to chipping and warping. With excellent heat retention, it’s perfect for slow-simmering batches of stews, gumbo, chili, pot roasts, and much more. The lid can also be used as a standalone pan. Take this camping Dutch oven with you on your next excursion—it’s the perfect way to sear, fry, or roast your meal.

This Dutch oven, made entirely of iron, features a lid that traps moisture for tender results. It has loop handles for a secure grip and offers unparalleled heat retention and even heating.

Pre-treated with 100% natural vegetable oil.The right tool for searing, sautéing, simmering, braising, baking, roasting, and frying.At home in the oven, on the stove, on the grill, or over the campfire.Dimensions: approximately 43 x 35 x 24 centimeters.Capacity: approximately 9.5 quart (10.5 liters).Package includes: 1 * Dutch oven with handle. 1 * Lid with handle.

Ultra durable and non-stick material: The durable, iron Dutch oven with micropor, matte black interior offers enjoyable cooking without safety concerns. Oil is absorbed into the micropores of the iron, which creates a non-stick surface, which is very resistant to scratches and chips.
Pleasant cooking and inclusion of N hrstoffs: The portable camping pot is perfect for stewing, steaming, cooking. The flanged lid has hot coals and turns over for use as a plate. The black, micropor se enamel inner wall absorbs oil and makes food healthier. The shower design on the inside of the lid can promote the circulation of water vapour in the Dutch oven, lock in moisture and preserve the taste of the food.
High heat conductivity resistance: It has a good heat conductivity, the heat is distributed and kept equally, saves time when cooking as a common Dutch oven. Thanks to this, the iron pot is good for keeping warm, heat insulation and sealing, and you can eat steaming meals even in the cold winter.
Easy to clean and maintain: When you are finished cooking, cleaning and maintenance are easy. Make sure to dry the pot completely after cleaning. When the pot is still warm, lightly fill the inside of the pot with the oil of your choice, a thin layer is sufficient. Then use a cloth or paper towel to rub off the excess.
Versatile use indoors and outdoors: The integrated legs allow the oven to sit perfectly over the campfire, a lid lifter for the Dutch oven is also available. The robust handle also allows you to hang it over the open fire, 9.5 quart (10.5 litre) T-pots suitable for 7 10 people.